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Christmas Menu

STARTERS

SOUP OF THE DAY (PLEASE ASK SERVER)

 

PORK RIBS WITH ASIAN SLAW, LEMON AND SPRING ONION YOGURT DIP

 

DUCK PARFAIT, CRANBERRY AND PISTACHIO, SOURDOUGH BAGUETTE CROUTES

 

WILD MUSHROOM RISOTTO WITH TRUFFLE OIL AND ROCKET

 

MAINS

 

GRILLED CORN-FED SUPREME OF CHICKEN  
SERVED WITH TOMATO CORN SALS, HERB POTATOES AND CRISPY PANCETTA

 

10OZ 21 DAY AGED RIBEYE STEAK
SERVED WITH SAUTE MUSHROOMS, BALSAMIC ONION AND BABY POTATOES

 

MORACCAN SPICED LAMB RUMP
SERVED WITH PUY LENTIL CASSEROLE AND LAMB STOCK REDUCTION

 

PAN FRIED HAKE
SERVED WITH DICED ROASTED BUTTERNUT SQUASH, ROCKET & FENNEL SALAD AND WATERCRESS PURE

 

 

DESSERTS

APPLE CRUMBLE WITH BLUEBERRIES AND VANILLA ICE CREAM
CHOCOLATE FONDANT WITH PISTACHIO ICE CREAM
ARTISAN ICE CREAM FROM OUR SELECTION

 

3 COURSES €37.00

Book a Table

You can reserve a table at Rudys by calling

01 968 5040

 

Follow Rudys on Facebook

 

We are delighted to announce the opening of Blanchardstown’s newest and most exciting restaurant. Rudys specialises in mouth watering grilled dishes cooked to smoky perfection in our authentic charcoal oven.

Come and sample the relaxing and warm atmosphere as you enjoy the best food and drink Dublin 15 has to offer. Rudys is the perfect venue for a tasty lunch, a romantic dinner, a meal with friends or a special occasion. We open at 10am at the weekend when you can try our delicious brunch menu.